Our quality

We guarantee our excellent organic quality through high-quality raw materials from an organic-certified cooperation partner, through ongoing quality controls, which enable batches to be traced back to the producer through clear lot identifications, and through organic certification from an independent, state-approved inspector.

This checks the quality and the business papers directly on site. The raw materials used form an important basis for the quality of our organic medicinal mushrooms. These are grown without the aid of pesticides and irradiation for sterilization / disinfection purposes does not take place.

Our mushroom extracts are processed in a state-of-the-art, certified organic facility. In general, only mushroom fruit bodies are used as raw materials, which are centrifuged and spray-dried after an extraction lasting several hours. These are then packed aseptically in a clean room.

The only exception is Cordyceps sinensis, which is grown germ-free as mushroom mycelium in bio-reactors. This mushroom mycelium is then used as the starting material for the extraction. The extracts are then encapsulated and filled into cans in Germany.

We only use cellulose capsules without gelatin, so our products are also suitable for vegans. All of our cans are made of PET, contain no plasticizers and are therefore harmless to health. Our ingredients are of course shown on the labels.

We consider the dissemination of knowledge about medicinal mushrooms and their effects to be an important and responsible task, which is why we are happy to support you in clarifying further questions.